showing 17 - 24 out of 28 items
red,
dry,
14% alc
Organic. A sophisticated mix of Cabernet Sauvignon, Garnatxa Negra & Merlot. Aged for 12 months in Allier oak barrels. Concentrated, with dashes of spice and vanilla pod mixing
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red,
dry,
13.5% alc
It’s a ripe and heady, grapey and straightforward unoaked red with juicy fruit and a velvety twist in the finish, easy to drink and very pleasant Learn more
red,
semisweet,
7.5% alc
Lambrusco’s history has been closely linked to that of the Chiarli family for a long time. In 1860 Cleto Chiarli founded the first wine-producing company in the Emilia-Romagna region, following the success that his homemade Learn more
red,
dry,
14.5% alc
Rich, silky and intense with ripe tannins and flavours of plum, chocolate and mocha. Notes of red pepper and black olives add a unique flavour profile at the end. Full body with tastes of black berries, currants and a touch of vanilla Learn more
red,
dry,
14.5% alc
Intense color with fresh and complex aromas that offer spice, fresh plums, blackberries and figs. Gentle and ripe tannins mark its initial presence on the palate. The wine is unctuous, round and complex with a full mouth-feel, medium structure and a harmonious and fruity finish Learn more
red,
dry,
13% alc
A deep purple tint on the rim with delicious flavours of ripe strawberry, banana, juicy plums and rich, red cherry. Produced in an early drinking style with well-integrated wood and a soft, smooth finish. Learn more
red,
dry,
13.5% alc
This full-bodied wine shows freshly crushed black pepper aromas with hints of cinnamon and cloves on the nose with lots of brambly red berry fruit, rich mulberry and well integrated vanilla tones. Learn more
red,
dry,
14.5% alc
Grapes for this increasingly popular blend are sourced from selected vineyards in the Swartland. Small berries from dry land vines provide intense spicy flavours with integrated, balanced tannins. A slight hint of Learn more