showing 1 - 8 out of 30 items
red,
dry,
12.5% alc
Aromas of plum and underbrush. Chewy and precise in the mouth, offering flavors of spicy plum & tar; vibrant on the finish. Learn more
red,
dry,
13.5% alc
High altitude vine cultivation (920 m) allows for progressive and gentle grape ripening. The warm days and the cool breeze that descends from the Andes Mountains is the key to the elegance that distinguishes Aconcagua Valley wines. Learn more
red,
dry,
15% alc
100% Syrah. Opaque black color with a crimson-purple rim. Powerful impression of blackberries, with a hint of wood smoke and vanilla Learn more
red,
dry,
13.5% alc
This blend is produced with grapes grown on the slopes of Paidahuen (920 meters altitude). The hillside vine cultivation offers rocky soil, low fertility and special solar exposure that favours the accumulation and ripening of tannins Learn more
red,
dry,
15.5% alc
Intense aromas of blackberry, slate and tobacco. On the finish, aromas of blueberries, sour cherries and vanilla become clear. A very complex spectrum, which is not overwhelming. Learn more
red,
dry,
14% alc
In Situ Syrah grapes are currently in transition to organic production. Deep aromatic complexity: black olive, black pepper, blackcurrant and plum flavours. Full-bodied and robust; dense and chewy tannins Learn more
red,
dry,
15.5% alc
100% Garnacha / Grenache. Very intense cherry red colour with purple tones. On the nose, a great concentration of aromas of ripe red fruits with floral nuances Learn more
red,
dry,
15% alc
Grenache, Tempranillo, Syrah grapes. Cherry red with violet nuances. Ripe fruit nose with floral tones. Full bodied wine, spicy and with a complex & long aftertaste Learn more